If Veganuary has motivated you to try out some plant-based cooking, then why not take inspiration from chef, Day Radley?

If you want to create tasty vegan food at home, Day, founder of The Vegan Chef School, is here to help with her new Home Cook Vegan Cooking Course.

She has created a series of seven standalone online courses for budding home cooks to improve their vegan cake making skills, one pot dishes, tofu recipes, delicious breakfasts, easy family meals, dairy free desserts and even how to make your own vegan cheese. A gluten-free version of all recipes is included too.

The courses are clearly organised, starting with easy, through to immediate and more challenging vegan recipes.

Day, who has appeared on TV with The Vegan Society and with her friends at BOSH, as well as giving talks, radio interviews and weekly Facebook live cook-a-longs during 2020, explained: “I don’t only give you a collection of recipes, I give you the knowledge of why and how these recipes work. Understanding food at this fundamental level gives you the foundation needed to become a creative confident cook.”

Find out more at www.theveganchefschool.com