by Rachel Symonds | Dec 10, 2020 | Header, News, Nutrition
The nation’s concerns about health, wellbeing and food in run-up to Christmas have been revealed in a new poll from the British Nutrition Foundation (BNF). The research, conducted by YouGov on behalf of the BNF, found that one in six people across Britain are worried...
by Rachel Symonds | Dec 7, 2020 | Header, News
Prevention is always better than cure and the SOiL Organic Aromatherapy Immunity Blend has been formulated with a cleansing and zesty fusion of lemongrass, benzoin, tea tree and thyme organic essential oils to guard against illness. This blend is great to use during...
by Rachel Symonds | Dec 7, 2020 | Header, News
With vast amounts of food set to be consumed over the festive period, an organisation is reminding of the need to control the amount that is needlessly thrown away. Don’t Get Wasted 2020 is a campaign being run by online surplus food and drink retailer, Approved Food,...
by Rachel Symonds | Dec 7, 2020 | Header, News, Nutrition
A nutritionist has encouraged plant-based eaters to consider their intake of vitamin D. With some supplements and foods highest in vitamin D not being vegan-friendly, Nutritionist, Rob Hobsons, has explained how mushrooms are as effective at boosting and maintaining...
by Rachel Symonds | Dec 7, 2020 | Header, News
An important organisation is hosting a virtual meet-up designed to encourage people outdoors to support their mental health. Yugen Explore was created by Grace Wilson and encourages people to benefit from the great outdoors. She has organised a virtual meet-up for two...
by Rachel Symonds | Dec 7, 2020 | Header, News
With December officially upon us, many will be thinking of what to serve on Christmas day – but have you considered those who can’t tolerate gluten? Coeliac UK’s Christmas campaign Tales from a Gluten Free Christmas shines the spotlight on real life Christmas...
